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Breckenridge Spirits Dinner
Thursday April 9th
We have partnered with Breckenridge Distillery to showcase their spirits. This night will be 5 courses of delicious food and varying spirits. Seating is limited, so be sure to get your tickets. Dinner is to begin at 6pm. An introduction cocktail and small bite will be offered before dinner.
Menu:
Short Rib Slider
bourbon braised Short ribs, fuji and granny smith aplle slaw, black garlic and toasted juniper berry aioli, house made Kennebeck potato chip dusted with celery salt
Paired with
Smoked Old Fashioned - 86 Proof Bourbon, Mountian Berry syrup, tobacco & orange bitters, juniper wood smoked glass
Duck Confit Salad
frisee, Belgian endive, and ruby grapefruit salad, toasted almonds, old world aged cheddar, Pedro Jimenez vinaigrette
Paired with
Sherry Cask Finished Bourbon
Ox Tail Pasta
activated charcoal tagliatelle, tomato arrabiata sauce, organic asparagus, snap peas, smoked paprika dust, topped with burrata
Paired with
High Proof Bourbon
Flat Iron Steak
Italian herb marinated 5oz Flat Iron, sunchoke potato gratin, roasted shishito pepper, grilled tomato, maple bourbon glaze
Paired with
Port Cask Finish Bourbon
Chocolate Lava Cake
valrhona chocolate cake, espresso crème anglaise, candied hazelnuts
Paired with
Espresso Martini - Espresso Vodka, Stout Syrup, Milone bros espresso, spiced rum cold foam, salted caramel corn
06:00 PM - 09:00 PM
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